Monthly Archives: November 2016
GSI Outdoors Blog
Holiday Gift Guides
It's crazy but Thanksgiving is upon us, the official start of the holiday season. We're looking forward to spending Thanksgiving in the Trees but in the back of our mind, we know that after we enjoy this amazing meal with friends and family we've got some people on our shopping list to start thinking about.
Thanksgiving Part 3
Leftovers are one of the best parts of Thanksgiving. Some people like to reheat and repeat the entire Thanksgiving experience, but after spending an entire day off inside, we’re more inclined to get outside and go for a hike. In order to have our cake (or turkey) and eat it too, we’ve developed a packable leftover option.
Thanksgiving Part 2
It’s a bummer when someone has to spend the whole day in the kitchen. A few years ago, some friends of ours suggested a potluck Thanksgiving. It turned out AWESOME: delicious food and time where EVERYONE could hang out. So, what are we bringing? Bourbon Bacon Apple Pie! We got this recipe from a friend of ours who was raised in the South, so it’s the real deal, y’all. We adapted the recipe a bit to make it work perfectly in the dutch oven. Bourbon adds a Southern flare and the dutch oven adds a smoky complement to the bacon, reminding us to be thankful for the outdoors even on an “inside holiday” like turkey day.
Thanksgiving Part 1
Thanksgiving is right around the corner. Next week, many of us will sit down to tables piled high with delicious treats and encircled by the people who mean the most to us. Here are some of our favorite tips to make Thanksgiving enjoyable, memorable, and bring a bit of outdoor flare to this special time.
GSI Materials: Stainless Steel
If you’re the type of person who thinks camping means cooking over coals or an open fire, our Glacier Stainless Steel product family is for you. Stainless steel (ours is Premium 304 18/8 Stainless steel) is an incredibly durable material. When we make percolators or cooksets we know that they’ll serve you for years to come.